There is a pressing need for continuous improvement and innovation in food safety systems to keep pace with emerging food trends and habits
States have an important role in ensuring food safety and healthy food practices.
The symposium was organized by the Gut Microbiota and Probiotic Science Foundation (India) and Medanta Institute of Education and Research, Gurugram, and Amity University, Gurugram
Srichakra receives European Food Safety approval for its food-grade recycled rPET
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