Supply Chain

Brenntag opens Nutrition Innovation Center in Jakarta

The Jakarta facility is part of Brenntag’s global network of 31 Nutrition Innovation & Application Centers

  • By IPP Bureau | September 25, 2026
Brenntag, the global market leader in chemicals and ingredients distribution, has opened a new Innovation & Application Center for Nutrition in Jakarta, strengthening its technical support and product development capabilities for food and beverage manufacturers across Indonesia and Southeast Asia.
 
Located at The Gallery CIBIS Park, the new center provides formulation development, application testing, laboratory analysis, pilot production and technical training. A UHT pilot plant will allow customers and supplier partners to test, refine and validate new product concepts before commercial production.
 
The Jakarta facility is part of Brenntag’s global network of 31 Nutrition Innovation & Application Centers, combining local application expertise with access to the company’s international technical knowledge.
 
Kenneth Keh, Brenntag Regional President, Nutrition, Asia Pacific, said, "Indonesia is one of the most dynamic food and beverage markets in Southeast Asia and a strategically important market for Brenntag. This investment strengthens our ability to support customers with the technical expertise and market insights needed to develop differentiated products, respond to evolving market trends, and capitalize on growth opportunities across the region.”
 
The center is supported by a team of technical and application specialists serving a wide range of nutrition segments, including alcoholic and non-alcoholic beverages, bakery, confectionery, convenience food, dairy, meat, poultry and fish processing, nutraceuticals, sauces and condiments, specialized nutrition and plant-based products.
 
The facility is designed to help manufacturers move from formulation and testing to pilot-scale validation, giving customers a platform to assess product performance and refine concepts before commercial launch.
 
Winnie Koh, Brenntag Innovation & Application Director, Nutrition, Asia Pacific, said, "The center strengthens our ability to translate technical expertise into practical product solutions. Customers can engage directly with our application specialists to evaluate formulations, optimize performance, and validate concepts through pilot trials before commercial production.”
 
The Jakarta opening expands Brenntag’s regional innovation infrastructure as food and beverage manufacturers seek localized technical capabilities to respond to changing consumer preferences, product trends and market demands across Southeast Asia.

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